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Cinnamon Cream Cheese Buttercream
Cinnamon Cream Cheese Buttercream

Cinnamon Cream Cheese Buttercream

October 29, 2018 Posted by 6cakesandmore Recipes No Comments
Cinnamon Cream Cheese Buttercream

Cinnamon Cream Cheese Buttercream

This Cinnamon Cream Cheese Buttercream tastes amazing and is wonderful on many of my cake and cupcake recipes! 
Print Pin Rate
Course: Treats
Servings: 24 cupcakes or one 8" cake
Calories: 226kcal

Equipment

  • Stand Mixer
  • Food Scale
  • Measuring Spoons

Ingredients

  • 226 grams full fat cream cheese room temperature
  • 226 grams unsalted butter room temperature
  • 1/2 teaspoon salt
  • 907 grams powdered sugar
  • 2 teaspoons vanilla extract
  • 1 tablespoon ground cinnamon
Metric - US Customary

Instructions

  • Place your cream cheese, unsalted butter, and salt into the bowl of your stand mixer with your paddle attachment.
  • Beat for about 2 minutes on medium speed until light and fluffy.
  • Add your powdered sugar, ground cinnamon, and vanilla and beat well (about 3 minutes).
  • Enjoy!
    Cinnamon Cream Cheese Buttercream

Nutrition

Calories: 226kcal | Carbohydrates: 39g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 116mg | Potassium: 31mg | Fiber: 1g | Sugar: 38g | Vitamin A: 241IU | Vitamin C: 1mg | Calcium: 39mg | Iron: 1mg
Tags: buttercreamcakescinnamoncinnamon cream cheese buttercreamcream cheesecream cheese buttercreamcupcakes
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