These perfectly delicious m & m cookie sandwiches are perfect for any day or occasion! Easy to make and simple ingredients make this recipe a hit!

Servings |
individual cookies
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Ingredients
Buttercream filling:
- 2 sticks unsalted butter room temperature
- 1 pound powdered sugar
- 1/4 teaspoon salt
- 4 tablespoons heavy cream
Ingredients
Buttercream filling:
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Instructions
For the filling:
- With a handheld or stand mixer, cream the butter until light and fluffy. About 2 minutes.
- Scrape down the bowl and add the powdered sugar. Mix on low until combined.
- Scrape down the bowl. Turn the mixer on low, add the salt then the heavy cream 1 tablespoon at a time.
- Turn mixer on high and beat until fluffy. About 2-3 minutes.
Tips:
- You can easily put the buttercream into a piping bag fitted with a large tip of your choice to dress these up!
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